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This is Zorawar Kalra’s second Farzi Café (Mumbai and Bangalore are next on the list) after the success of the Cyber Hub original. Truth be told, it is even better than the first one. Some of this has to do with the location. Cyber Hub is a newly created restaurant district while Connaught Place is the original heart of Delhi and is now undergoing a major renaissance. Kalra has allowed guests to open their windows and look out to get their fill of the view. And the space is supremely atmospheric. The food retains many of the original Farzi favourites and the central theme of making Indian food fun has been retained. But this is a more mature menu, free of some of the gimmicks that seemed fresh in the original Farzi but now seem a bit dated and tired. Even so, the food is outstanding, easily the best to be found in the Connaught Place area.
The place is really amazing, ambience and hospitality is very good.tasty food and service with the humble staff makes this amazing place more lovable. Thank you for making the evening everytime i visit there
True value for money...Great ambience,awesome food and equally great customer service!looking fwd to many such more visits
This place is really amazing . Really enjoyed their firewood Pizza’s and loved their mocktails . Also the ambience seems to be so vibrant and dynamic
Had starters and dessert no main dish the Gupta veg burgers were nice gold gappa's were ok so was vada pao bhel was good a the Semolina cake with banana Carmel and pistachio ice cream was great the ambience is nice service courteous prices moderate snacks cost between 200 to 300 .there is a 10 percent service charges .cafe is on 2nd floor but there is a lift to take you there the bill is brought on replica of an old manual typewriter looks different but nice
Right in the heart of connaught place, it is a very famous eatery known for its contemporary food presentations. They serve exquisite complimentary items at the start and end of ordered meals. We tried one chicken and one fish starter and both were succulent and juicy. They serve many international dishes and many desi dishes from different parts of India but with a twist. Overall it was a very different experience.
Farzi Café has finally opened their gates in Connaught Place, Central Delhi after a big hit in Cyber City, Gurgaon. As the name suggests, ‘Farzi’ means ‘Creating an Illusion’ with its cuisine best described as an epicurean experience.
Farzi café, started by one of the Master Chef India judges Mr. Zorawar Kalra, managed to recreate the magic, excelling in Modern Indian cuisine. Their objective is to bring Indian cuisine back in a-la-mode and focusses on epicureans as well as youth.Ambience
The interiors are really amazing with some cool lightings. You will see a crowd from every age group here from chit-chatting groups of friends-people coming straight from the office to relax-families for a casual dinner. They paid a lot of attention from food menu to décor. They have a large comfortable seating area on two floors from where you can choose your favourite seat according to your preference. You can also enjoy the live music while having the delectable food.Treat yourself
The presentation of the food is really amazing, the way they present each and every dish in a twisted way is enchanting. There are several dishes which are a must-try and you can seduce your plate with dishes like Beef Boti Hash Cheese Melt Toast, Grilled Bombay Decker, Lemon Quinoa and their show stopper dish was French Toast Jenga.Price:
Though this place can be expensive for some but it is worth every penny.Address and How to reach:
Address: E- 38/39, First Floor, Rajiv Chowk, Connaught Place, New Delhi, Delhi 110001.
Farzi café is located in the E-block of Connaught Place and you can easily reach there via metro, auto or a car. If you are planning to come from Delhi Metro then, exit from gate no. 4 which is right across E-block.