Openhouse Cafe
Connaught Place (CP), Central Delhi

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Restaurant Information

₹ 2000 for two approx.
Multicuisine

Today,

  • 12:00 PM to 01:00 AM

Show all timings

C 37, C Block, Connaught Place, New Delhi

Insider Tips

  • Music definitely earns the restaurant brownie points. The deejay is always on his toes and draws up a grooving playlist to entertain the crowds
  • If you are planning to have a beer session with friends, go for their beer buckets, where bottles of the brew are shoved inside ice-packed plastic buckets and placed next to your table
  • The seating area is divided into sections. So, you can either go for intimate dining or make it a casual group affair

Critic Rating

Susmita Speaks Independent journalist

4.2/5

Food is not an afterthought at Open House Cafe, although it takes its music seriously. The deejay can be seen spinning the turntable to a feverish crowd on most evenings, contributing to the electric ambience of the restaurant. The service is prompt while the proprietors never let the food take a backseat. Although the menu exhibits global influences, there are standout dishes that call for repeat orders. For instance, a regular 'Prawn Sui Mai' dish is taken to the next level with the use of fresh crustaceans, adding to the filling’s juicy consistency. Flavours are also coaxed out beautifully from a dish of 'Lamb Panang Curry', where sliced lamb is cooked with Thai herbs and comes loaded with crushed peanuts. Do not miss the seafood 'Basil Fried Rice', where grains of rice seems to have soaked up flavours of the sea for hours.

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About Open House, Connaught Place (CP), Central Delhi


Delhi has grown more and more bold with its choices as it forays into the advanced stages of gastronomy. Fancier, more complex menus are doing rounds and when speaking about techniques, they are outrageous. Chefs are becoming confident with themselves, using modern western techniques to bring food alive. Connaught Place, which is heart of the city, is swarming with trendy nightspots and stylish restaurants, attracting a vast clientele to its lanes every night. Menus you can explore here are out of this world, travelling across the world, leaving no country untapped. A great place to sample some of the exotic fares is ‘Open House’, a stunning resto-bar that simply takes your breath away with its décor and culinary wonder. Find out Open House located on the ground level of C Block, it’s the one with bold intimidating signage.

First off, let’s start with something to drink. A round of shots will get the party started on the right note. Follow that with a banta cocktail or some other drink of your choice. House signatures like, quenchers, sunset margarita, air cosmo, guava beery martini will do wonderfully. To soak up the booze how about picking some delicious appetizers from their all-encompassing multi-cuisine menu. Munch on nibbles like, bruschetta, crispy schezwan baby corn, basil chicken dumpling, murg reshami kebab, Thai style spring roll, mushroom galouti, vegetables poached peking dumpling, fish fingers and chicken slider. Their fab sushi menu is worth checking out. Second course features, Malabari quesadilla, BBQ pizza, smoked mac n cheese, cottage cheese sizzlers, lamb rendang, mutton rogan josh, ratatouille, smoked sizzled pomfret in yellow bean sauce, pink vodka pasta and nutty Thai chicken sandwich.

House DJ plays some groovy tunes every night. Music buffs can rejoice in thrilling music with their meal. Coddle your sweet tooth with Open House’s assortment of luscious desserts. Try their, tiramisu cigar, banoffee jar, red velvet ice cream cake, muddy martini and gulab jamun rocher. Open House has become quite a popular with the foodies. They swarm in on weekends to get their gastronomic fix. Décor is such that you will feel right at home between plush leather couches and sink in cozy chairs. Interiors are earthy, masculine and informal. Abundant use of wood and leather gives a very welcoming appeal. Bring your friends or pop on over on a date night for a cozy intimate meal. Open House suits all occasions.

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