Oh! Calcutta
Cyber Hub, Gurgaon

23/30
Critic Rating
Rs 1700 for two
This price is indicative and exclusive of taxes
Bengali
Today, 11:00 AM to 03:30 PM, 07:00 PM to 11:00 PM
Cyber Hub, DLF Cyber City, Phase 2, Gurgaon
7861004444

INSIDER TIPS

  • The buffet is a good-value-for-money proposition for the Bengali cuisine novice
  • The restaurant has been known to sneak a butter chicken on to the buffet but who is complaining?
  • The menu has enough healthy dishes (mostly steamed) for those looking for a light meal

Phantom Speaks

23 /30

Oh! Calcutta taps into the old-world charm of Kolkata to bring traditional Bengali cuisine to the North Indian palate. The slow-cooked kosha mangsho is as authentic as it gets and probably as good as the one served in a loving Bengali home. There is heart behind the food of this restaurant and even though its success has turned it into a franchise, the soul remains. The menu is heavy on fish preparations and won't leave you disappointed. Furthermore, Anglo-Indian classics like the slightly pricey Lobster Thermidor make an appearance on the menu, attesting to the diverse history of the city and the cuisine. You can end the meal with bhapa sandesh or just pop a rasgulla.

Alcohol Served
Credit cards
Air Condition

User Reviews on Oh! Calcutta , Cyber Hub, Gurgaon


Overall Rating (Based on 117 reviews)

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Rajashree M
Posted on : 18 May, 2017
Over-hyped!
I had heard a lot of Oh! Calcutta and therefore tried while in Gurgaon. The menu is expensive but the portion size is terribly small and the waiting time is too much. Maybe the buffet would be a better choice but i am not too sure will go there again.

arinds
Posted on : 10 May, 2017
No comparison with any other restaurants... the best bengali food anywhere in the world
This restaurant is small, but when you are sure about the quality of food, you really do not bother about the ambience.

VBtrends83
Posted on : 10 May, 2017
Worst experience
Only buffet...the gas connection that day was not working in the restaurant and they didn't bother to tell us before we started. At least put a sorry sign board. Nothing good for vegeterians

darrylgil
Posted on : 05 May, 2017
#OH MY CALCUTTA
After a hard working Friday , an idea for good food changed my mood , I search oh Calcutta the restaurant to satisfy my hunger pangs for great food . I take my girlfriend along and she is not a foodie like me , but then food changed my mood and hers as well. We ordered the Nawabi mutton biryani and their mutton Kishan mangsho and the food when it came . It was a delight to see it and even more satisfying when we ate . The mutton was halal and so succulent that even my girlfriend had to make space in her stomach for the second serving, watermelon mojito was refreshing and the beer was good ( yes , beer and alcohol is available ) for a date if found this place good and peaceful to chat , but with good food there is very little room for words or phrases ... You just eat bill came up to INR 1287 we got an 197 INR discount , because it's their 20th anniversary . So it was better with this surprise , for a date it's good food but it is all the money , even for the family .till we eat again

SudiptoDas99
Posted on : 27 Apr, 2017
Poila Baisakh Lunch
I have been to Oh Calcutta many times before however the experience during the lunch on Bengali New Year's day was probably the best. I didn't restrict myself only to non vegetarian fare and gorged on the vegetarian delicacies too. One novel one was Paneer Aam Kasundi wrapped in banana leaf. The fish fry was delectable in starter. I tried Sukto, alu posto, achor and patal aloo tarkari in the vegetarian main course. The kasha chicken with luchi was divine. There was cholar dal too for accompanying luchi. Rui sarshe, Chingri malaikari and mutton curry was finger licking. Chital macher Muitha was the only dampener since it was chewy. Payes, Bhapa Sandesh and malai chamcham was icing on the cake to finish the sumptuous lunch. I felt Misti doi and Rasgulla should have been there in the menu. All of these at around 1150/- all inclusive was worth cherishing.

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About Oh! Calcutta

Bengal region has gifted our nation not only with superb textiles or stunning actresses but also with addictive food. Bengali cuisine has yet to gain popularity in the commercial sense but Oh! Calcutta has left no stone unturned to make it popular globally. The Cyber hub, Gugaon outlet is oldest and most accessible. Easy parking is one point in their favour. Bengali food is seafood oriented due to its fishing industry. But vegetarian dishes are an integral part of the menu too. The décor of the restaurant is very simple and classy. No sudden pop of colours or handicraft to draw your focus from your food. They are that serious about their cuisine. The food is known to be of excellent preparation here. The place is slightly expensive but make up for it in taste. The pale wallpapered walls and simple comfortable furniture are pleasing to the senses.


The menu contains both vegetarian and non-vegetarian options for leans heavily on fish items. Steamed fish/crab with lemon, ginger, chilli makes a delicious and light starter. Steamed spinach and broad beans called as sheem palong paturi make an equally yummy choice. Fish fry and prawn cutlet taste as good as it sounds. Green peas and lentil cakes are served with aromatic curry as entrée. Fresh water jumbo prawns can be cooked in your choice of gravy too. Fish cooked in spicy yogurt gravy or lovingly called doi maach is worth having. Fish dominates the menu. Vegetarians won’t be disappointed but if you happen to love your sea bounty then you will be in heaven. Fishes are presented in every technique and every way. Steamed, curry, finger, broth the ways to cook are mind blowing. Sweet crab meat in contrast to spicy rubs are multi-dimensional. Burning lips and sweet tongue is out of this world experience that you do not mind repeating and often. Prawns are mutant like huge. They are succulent and sweet. Add aromatic coconut gravy to them and they can convince you to visit Oh! Calcutta every week religiously.


Deep fried puffed bread widely called lucchi is on menu too. Aloo posto is its better half. Bengali desserts are class in itself. They are unlike any dessert served in the city. European custards don’t work here. Sweet flavoured yogurt aka misti doi is national favourite. Rossogulla and sondesh is bengal’s blessing to us. The management is friendly and will give you a memorable evening. But food will take care of the rest.

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