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The only known modern Thai restaurant in the city, the restaurant is owned by the chef who runs it. Chef Gurmehar Singh has international experience working in Thai restaurants around the world and his easy familiarity with traditional recipes and modern drama is unparalleled. The restaurant, in the fashionable hub of Sangam Courtyard, is compact and the lack of natural light has been cleverly offset by tinted glass on the walls. Every single starter on the menu is a take oo some traditional starter, but with Singh’s own twist.