Food Trends 7 of the Best Places to go for Kebabs in Pune
7 of the Best Places to go for Kebabs in Pune
7 of the Best Places to go for Kebabs in Pune | EazyDiner Food Trends

7 of the Best Places to go for Kebabs in Pune

The popular restaurants serving Delhi, Punjab and Lucknowi style kebabs and where to get them

07 Jul, 2019 by Manish Menghani

The popular restaurants serving Delhi, Punjab and Lucknowi style kebabs and where to get them

So many places make some delicious kebabs, but this list tells you which ones are the best in the city!

Sigree Global Grill, City Point, Dhole Patil Road

One of the first few restaurants to serve some outstanding grills right on the table. The limitless buffet option is still available and if you eat a lot, it is probably very much worthy to invest in the per person ticket price system that they have.


This offers over 8 kebabs and appetizers served on the table along with condiments, sauces and some more butter which you can brush for yourself. They even have an A La Carte menu that offers the same and similar kind of kebabs done in a rather presentable way. So, if you do not eat as much as a buffet, it is ideal you go for the latter.

Book now! Click here


Good News Dhaba, Ishanya Mall, Yerawada

This new restaurant has a dhaba style setting that offers some outstanding kebabs and food.


From the vegetarian selection, the Dahi Ke Kababs are stellar, they taste great. The Bhatti ka Murgh Tikka is another star dish that offers a good portion as well, that is shareable between four people. The Galawati Kebabs are another signature ones you can not miss out on if you love this classic.

Book now!


Dhaba Estd 1986 Delhi Pune, The Pavillion, Senapati Bapat Road

Another fairly new place that offers some really delicious food and kebabs that are inspired by Punjab and Lucknow.


The Galouti Kebabs and Amritsari Machhi Kebab are very nicely done and the latter especially will remind you of the quaint streets of Punjab and the dhabas there. There are some other kebabs which are actually chopped finely on the tawa and cooked on it, all of them are classic, interestingly they also go really well with Garlic Naan.

Book now!


Punjab Grill, Viman Nagar, Pune

This is a super premium restaurant and the service is really top notch and this surely means that it comes with a price to pay. The food as well lives up to it and it is worthy of the price and the hype there is. The Amritsari Prawn Tikka, Tandoori Broccoli and Parmesan Chicken Tikka are some of the few that stand out, the rest is just the regular fare. Most of the appetizers and kebabs are inspired by Punjab’s by-lanes and classics so you would not find a lot of Hyderabadi and Lucknowi grub here.

Book now!


Zeera, Conrad Pune, Pune

This fine-dine restaurant inside Conrad hotel is super impressive. The Galouti Kebab is surely one of the best in the city and then there are all other kebabs which are done really well and they taste great. The marination is very well balanced and it really shines out well when cooked and served at a perfect temperature.

Book now!


Kebab Unlimited, THE HHI PUNE

This is another in-house restaurant of the Hindustan Hotel, it is one of the finer options compared to some other standalone restaurants. They have all the classics and they all taste great but the one that takes our attention are the Fish Koliwada Kebabs and the Goshtchapli Kebabs which are super impressive. Especially, the Chapli kebabs which are totally well made and totally deserve your attention.

Book now!


The Great Kabab Factory, Radisson Blu Hotel Pune Kharadi

This is another restaurant that has always been on the list of recommendation when it comes to kebabs. Yeah, we know people who drive down to the restaurant just to relish on the kebabs they make. It is not like they have a huge selection of kebabs but whatever they have tastes absolutely stellar. You will only know how good they are when you taste them.

Book now!


Written By



Manish has been a Food Photographer, Stylist, Consultant and a Pastry Chef for a long time. His experiences with travel have inspired him to write about food, cultures, cuisines & experiences across the world. He has had his own E-Magazine in the past and some notable contributions to The Times Group and a few other publications. He is massively inspired by the Indian produce of Coffee & Theobroma Cacao, something that he loves to promote and talk more about.



50% Offer