Food Trends Top 5 Standalone restaurants to Dine at on Christmas in Delhi NCR!
Top 5 Standalone restaurants to Dine at on Christmas in Delhi NCR!
Top 5 Standalone restaurants to Dine at on Christmas in Delhi NCR! | EazyDiner Food Trends

Top 5 Standalone restaurants to Dine at on Christmas in Delhi NCR!

Some super exciting Christmas Brunch deals

16 Dec, 2017 by Sharmila Chand

Some super exciting Christmas Brunch deals

Looking for options to feast on special Xmas meals? Here we give you top-notch restaurant offerings on Christmas Eve and Christmas Day.

At Elegant QLA On 24th Dec Dinner

Fun, feast and dancing await at the stunning courtyard of QLA with an elaborate spread of classics like a Whole Roasted Turkey station to comforting winter options like Coq Au Vin, Cassoulet and Shepherd's Pie. With mulled wine, unlimited cocktails, vodka and whiskey-based welcome drinks.

Price: Rs. 2750++ per head

Malaysian Flavours At Jom Jom Malay

Feast on Murtabak and Roti John beside a whole lot of other specialities at Jom Jom Malay as it offers some super exciting Christmas Brunch deals.

Deal 1. Christmas Brunch: Rs. 1499/- plus tax per head (Mocktails & Aerated Beverages)

Deal 2. Christmas Brunch: Rs. 2499/- plus tax per head IMFL (Rum, Gin, Vodka Whiskey Red & White Sangria, Cocktails, Domestic Beer, Aerated Beverages)

Deal 3. Christmas Brunch: Rs 3999/- plus tax per head IMFL (Rum, Gin, Vodka Whiskey Red & White Sangria, Cocktails, Domestic Beer, Aerated Beverages) plus sparkling wine to celebrate royally

Deal 4. Christmas Brunch: Kids Option: Rs. 795/- plus tax per head (Mocktails & Aerated Beverages) - Applicable for below 10 years only

Celebrations At The Junkyard Café on 24TH& 25TH Dec 2017

Relish a lavish spread of Italian, Indian, Continental cuisines with chef’s signature classics. End your meal with special desserts like homemade Rabri with Spiced Jaggery and more. Good food with sangrias and exotic concoctions.

Price: 1249++ with alcohol

          949++ without alcohol

JUNKYARD CAFE AT ALL OUTLETS ( CP, SAKET AND RAJOURI GARDEN )

Christmas Specials At Prankster On 24TH& 25TH Dec 2017

Choose from an exciting variety of starters like Sago Samosa with Kiwi Chutney, Tempura Chickpea, Tamarind Glaze and more. The main course brings Delhi 6 Butter Chicken, Opla Lamb Curry, Allepy Fish Curry, Malai Pepper Asparagus, truffle scented Paneer Lababdar, and wind up with Dal Payasam Lava cake.

Price for 2: RS 2000 plus taxes

Timings: 12.00 pm - 12.30 am

Address & Contact Number: 8-9-10, Sector 29, Main Market, 122001, Gurgaon, Haryana, 0124-4266653

Merry Christmas At Molecule On 24TH& 25TH DEC

Molecule offers Christmas Specials with several Live Stations for a variety of food. For health freaks, there is Salad station too. Enjoy at Cold Antipasti Counter and Live-carving station that offers Christmas roasted turkey with Green Chilly Cranberry and Roasted Sweet Potato. There is a Sushi bar as well and Live Chatpata counter. At the Kingdom of Grill and Hot Plate, one can enjoy Kafir Lime and Galangal Marinated Fish, Cajun Crusted Chicken, Polenta Cakes with Tomato Salsa, Corn on the COB etc. Gourmet Sundae Bar has Waffles in various flavours topped with Sauce/Whipped Cream/Roasted Nuts etc.

BRUNCH WITH DETOX DRINK

Price: RS 799 plus taxes per person

BRUNCH WITH CRAFT BEER

Price: RS 1099 Plus taxes, Brunch With Wine / Sangria - RS 1399 Plus taxes

Address & Contact Number: Molecule-SCO-53 4th Floor, Sector 29, Gurgaon

Written By



Sharmila Chand is a Food, Travel, Hospitality & Lifestyle journalist who loves to explore local food of every destination she visits. Her main beat is Food & Beverage and Hospitality industry. She has regular by-line in Sunday Standard, Femina, Sunday Herald, The Tribune, India Business Journal, Business Traveller India, Food & Beverage Business Review, Bakery Business Review, Hotel Business Review Magazine and several online platforms.  She also makes videos, ‘Chef And Me’ with chefs, chatting about their cooking and more. She has authored a book, ‘Cheers-365 Cocktails & Mocktails’. When not writing, she can be caught meeting chefs and tasting good food.



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