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Mumbai, the pulsating city of Maharashtra is a largest hub of film stars, actors, dancers, performing artists, singers and other famous artists of cine industry. People of all walks of life come here to fulfil their high aspirations and ambitions .The diverse culture of Mumbai is reflected in the varied cuisines offered by restaurants, bars and high end hotels. The Pan Asian, Chinese, Thai, Italian North Indian and European cuisines are served in restaurants. The restaurants serving Japanese food make sure that they display the best traditions and culture of Japan. The professional chefs craft delectable Japanese menu which includes lot of excellently prepared sushi and sashimi. Japenese food lovers savour miso soup, rice fish, pickled vegetables, and different vegetables that are cooked in broth. Pork belly dish, kakuni is hot favourite Japanese dish. The owners of the restaurants import food products and other important ingredients from Japan to impart true flavours to the exotic Japanese cuisne.
Other dishes inspired by Japenese way of cooking include include Sukiyaki, teriyaki, tempura, and sushi , Cold Ramen Rice, Tofu, Udon, Rock Shrimp Tempura ,the Black Cod in Miso, Soba, Yakitori, Sashimi, Tonkatsu, Okonomiyaki, that is served in the restaurants in May through September, Okonomiyaki, a giant Japanese cake, Takoyaki and few others. Some of the popular restaurants serving Japanese Cuisines are Yuuka Restaurant, Kofuku Wasabi By Morimoto, Tatami, Ruka, multiple outlets of Sushi and more, Sushi Koi, Sushi Starand few others.
Foodies love to experiment with authentic Japanese cuisine. Their Japenese culinary journey takes them to the fine restaurants where they can relish delectable japenses dishes excellently prepared and served with perfection and style. Majority of the restaurants in Mumbai experience a regular stream of guests. Hence it is best to have prior booking so as to avoid unnecessary delays .