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By far and away the finest North Indian restaurant in Noida. The décor tries to be ageless in a quirky way. It certainly manages to attract expatriates and desis in equal measure. There’s an a la carte menu, yes, but chef Shams Parvez can tailor-make a menu for your tastes with advance notice. The house special is dora kabab; vegetarians have an excellent dal kabab and you can have chapli kababs, Bihari kababs and kunna kababs – all are excellent options.
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