Master Of Malts Menu

Connaught Place (CP), Central Delhi

3.0/5
By Phantom

Menu of the Master Of Malts, Connaught Place (CP), Central Delhi


Disclaimer : The menu of Master Of Malts, Connaught Place (CP), Central Delhi is either physically collected from the restaurant or received through the mail. Dishes and their prices contained in the menu may have altered since the last update. EazyDiner does not guarantee the availability and price of any dish listed on the menu. Patrons may check the prices with the restaurant before reserving a table. The images of the menu used on the application/website, have been watermarked by EazyDiner. Please feel free to download or save these images, however, refrain from using them for any commercial purpose. A breach of the same is subject to legal action.

Master Of Malts: Restaurant Info

₹ 1500 for two
This price is indicative and exclusive of taxes
Multicuisine
Today, 12:00 PM to 12:30 AM
Scindia House, Atma Ram Mansion, K.G. Marg, Connaught Place, New Delhi
+919599483238
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INSIDER TIPS

  • They host live sports screening during match season
  • Feast on 'Lebanese Falafel', 'Kung Pao', 'Nasi Goreng', 'Grilled Fish', 'Veg Tandoori Platter' and 'Quesadillas'
  • For desserts, 'Strawberry Mascarpone Kulfi Caramel Sabza Patasha Particles' is a must-try

Located in Connaught Place; this restaurant offers an eclectic multi-cuisine menu which is affordably priced. A well-lit space with a fully equipped bar along with wooden walls and decor is what gives this place a contemporary vibe. They offer rooftop seating which is great in pleasant weather.

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About Master Of Malts, Connaught Place (CP), Central Delhi

Master Of Malts promises a bar menu flooded with an enviable selection of whiskies and scotch. Any malt enthusiast will find the bar menu a delightful find. Other liqueurs too feature on the menu, in case you don't want to take the whisky route. Give their bartender a chance by dipping into the cocktails. As this is a whisky heavy place, try twisted whisky sour or Manhattan. Pair it off with an eclectic nibble spread. Start munching with, warm chicken salad, Hung's style chicken wings, galafi sabz ki seekh, dry spicy kung pao chicken, raunaq-e seekh, Dijon fish finger and peri-peri dum ki chaap. Take the evening a notch higher with dishes like, nalli gosht with mirchi parantha, galouti lamb burger, creamy pink pasta, kaju khumb matar, nasi goreng, enchilada, pan seared sole steak with herbs rice and West Indian jerk chicken spicy chilli rice.
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