About Japanese Cuisine
Mumbai, the pulsating city of Maharashtra is a largest hub of film stars, actors, dancers, performing artists, singers and other famous artists of cine industry. People of all walks of life come here to fulfil their high aspirations and ambitions .The diverse culture of Mumbai is reflected in the varied cuisines offered by restaurants, bars and high end hotels. The Pan Asian, Chinese, Thai, Italian North Indian and European cuisines are served in restaurants. The restaurants serving Japanese food make sure that they display the best traditions and culture of Japan. The professional chefs craft delectable Japanese menu which includes lot of excellently prepared sushi and sashimi. Japenese food lovers savour miso soup, rice fish, pickled vegetables, and different vegetables that are cooked in broth. Pork belly dish, kakuni is hot favourite Japanese dish. The owners of the restaurants import food products and other important ingredients from Japan to impart true flavours to the exotic Japanese cuisne.
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