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If variety is the spice of life for you, this is a good place to be. With breakfast, lunch and dinner buffets ranging across a variety of culinary genres, Feast lives up to its name. Starters can be overwhelming – tandoori prawns, melting paneer tikkas, fresh sushi and sashimi (Wednesdays and Fridays), bharwan aloo tikkis, salty-spicy Peking chicken, and shawarma pita pockets from a live station, drowned in creamy hummus. Make your own salad or to keep it light with fresh cured meats and slivers of gourmet cheese. For the mains, ask the attentive chefs to whip up pastas and risottos on order, or make straight for the Oriental offerings – healthy clear soup inundated with exotic veggies, crabs in a garlicky-rich sauce, stir-fried soft lamb meat and more. The Indian fare has something for everyone, too – paneer, veggies, mutton, chicken, and seafood, each in a unique gravy, be it fiery, creamy, nutty, fragrant or all of the above. Or instead, just head over to the Continental section for an elegant variety – there is something for everyone here.
Service/staff is excellent and I loved the taste and Also loved the place. Ambiance is very good....
Service is very good and I loved the taste and I loved the place. Ambiance is very good.happy to visit there
What a place! Royal and full of glitz. Visited here on my birthday. The buffet spread in Feast was simply superb. Hospitality is something to vouch for. The food tastes simply amazing, flavour and succulent to taste. Around 10 starters, 15 main course, salad and chaat counter, dessert section, live counter, Indian dessert counter, bread spreads and what not! They had so many eggless varieties in desserts which was really a great thing to see.
I really enjoyed breakfast and dinner buffets in Feast during my stay in Sheraton.The Buffet spread was very good which offers you a good selection of delicious Indian and International cuisines. Hospitality and professionalism of Staff members inside the restaurant was exceptional ....they were all very courteous, interactive and friendly...Restaurant Managers Swapnil and Maruti, Chief Chef Mark and staff member Madhab are to name a few, with others too doing an EQUALLY good job.All of them are having a YES! attitude...anything not on the buffet table which you like to have..,,you name it and they will get it for you. Thanks for the excellent food and unmatchable services.
The Feast is a restaurant in Sheraton Grand,Pune. I had stayed in the Hotel for more than a week and we used to dine here quite often . The staff here was very courteous and friendly and the services were above par than what we have expected. We had the buffet there and there spread is one of the nicest I have seen. Desserts were great when it comes to eggless pastries and kheer was a delight. Do recommend you to visit. A special thanks to Manager Maruti and Mark Philipous the chef who were cheerful and caring and served as a great host during the whole stay . Staffs Madhab,Tetei, and Rajshree are a cheerful mention as well.
Feast forms an integral part of Le Meridien at Raja Bahadur Mill Road, Pune. It is found in the main hotel lobby and faces the vivacious Tea Lounge and the splendid ballroom staircase. With f windows on three walls it generates a sense of splendor with an loads of natural light and offers guests with all the activities going around in the hotel. The décor of the Feast is very vibrant, comforting and comprises of natural wood tones, modern touches, crystal chandeliers and comforting green-and-beige velvet chairs.
This astounding all-day dining restaurant has an energetic, fun, friendly atmosphere. You can enjoy this place with your family and friends. You will come across European, North Indian, Asian, and Arabic cuisines in our buffet spread and wide-ranging à la carte menu. Salad bar was another huge spread on its own. The signature dishes include baked salt-crusted fish, chicken sharwarma and mishwi grill, Lebanese shawarma, Mediterranean couscous, Italian pasta. The smoked salmon with sweet-lime and cheese is among the best starter. Guests can also enjoy amazing wine selection, vigilantly edited to harmonize the menu. The vast menu serves everything under sun.
The desserts were good except their Mango creme brûlée tasted like a sweetened mousse. The bitter chocolate ganache, wild berry crumble and walnut some-toffee-thingy was tasty. Live grill counter for dinner is rocking especially sea food. This resto has some really fantastic bakers who know their job well. Their dessert counter is do die for with the variety of options in chocolate cakes, baked cheesecakes, mousse, brownies and ice creams, Indian sweets The waffles were the highlight of the menu for me. The meal for two would cost approximately 2500 INR plus taxes.Staff around is very helpful. The service is prompt superb as the entire staff is well trained. Their hospitality is welcoming and gracious. You can even interact with our competent culinary team at live cooking stations and get your dishes customized. The place is worth a visit and has a warm ambiance.