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Book Best Pan Asian Restaurants in Hyatt Pune, Kalyani Nagar Offering Deals & Discounts

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Baan Tao - Exotic Oriental

Hyatt Pune, Kalyani Nagar

Cost for two 2500 approx Cuisine Pan Asian
Free Reservation 50% off on food & beverage including alcohol

Nearby Bookable Restaurants in Hyatt Pune, Kalyani Nagar

Eighty Eight

Hyatt Pune, Kalyani Nagar

Cost for two
₹ 2100
Cuisine
European,Italian,North Indian

Baan Tao - Exotic Oriental

Hyatt Pune, Kalyani Nagar

Cost for two
₹ 2500
Cuisine
Pan Asian

The Fishbowl

Hyatt Pune, Kalyani Nagar

Cost for two
₹ 2000
Cuisine
Finger Food

Istana

Hyatt Pune, Kalyani Nagar

Cost for two
₹ 2000
Cuisine
Multicuisine

Quick Eats

Hyatt Pune, Kalyani Nagar

Cost for two
₹ 400
Cuisine
Bakery

Atithi

Kalyani Nagar, Pune

Cost for two
₹ 800
Cuisine
Multicuisine

Latest Pan Asian Food Trends Related to Hyatt Pune, Kalyani Nagar


About Pan Asian Cuisine

Pan Asian food is not only delicious and aromatic but light on your pockets too. The easy availability of this cuisine on every corner of the city of Pune hints at its popularity and for students living in Pune it is nothing short of a blessing. This delicious fare is as ancient as time when peasant Chinese fishermen used to combine the catch of the day with their local easy hands on herbs. For us Indians this cuisine relates to us on a basic level which we find comforting and relaxing. In Pune there are plenty of Pan Asian restaurants working steadily towards giving us a meal prepared as authentically as possible. They stay true to the correct aromatics and freshest of the ingredients are used. From the hands of the native Asian chef the food which comes out of the ‘Panash’ kitchen is really commendable. The restaurant is a lovely and sophisticated place where you can take your family or friends for a celebratory dinner. Panash also dabbles into sushi which is a source of great joy for its patrons. The restaurant also specializes into Teppanyaki meals which is a personal favourite of mine. To finish you can always go for the deep fried ice cream which is then drizzled with star anise caramel sauce to give it an extra oomph.


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