Valentine’s Day is coming up, and restaurants around Hyderabad have pulled out all stops to make it an unforgettable evening for you. Exclusive set menu crafted by executive chefs, private cabanas with violinist, bottles of wine, cakes, and more await you and your love this Valentine. We have put together some of the best Valentine’s Day offers in Hyderabad.
Flowers, balloons, and candlelight dinner! If that sounds your kind of a Valentine’s Day celebration, head to the charming Aura Café in Jubilee Hills. Romantic candlelight dinner featuring a set meal is priced at Rs. 1999 (all-inclusive) per couple.
Palms Kitchen at Fairfield by Marriott will be hosting a gala Valentine’s Day dinner at Rs. 2999 (all-inclusive) per couple. The package includes candlelight dinner, heart-shaped chocolates, and a bottle of wine for the table.
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Le Méridien, one of the newest 5-star properties in Hyderabad, has curated a special Valentine’s Day menu, which will be accompanied by unlimited aphrodisiac non-alcoholic drinks. Patrons have a choice of the following venue.
• Turquoise: A lavish Valentines themed buffet spread will be available for Rs. 3000 (all-inclusive) per couple.
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Lemon Tree Premier, located at the heart of Hyderabad’s cyber district, is offering patrons a choice of three venues.
•Citrus Cafe:Gala dinner at the buffet restaurant, including a glass of wine, will be priced at Rs. 2999 (all-inclusive) per couple.
• Republic of Noodles: The signature Pan Asian restaurant will offer two seating options. Both will feature a five-course set menu, romantic rose petal decoration, and cake. Al-fresco dining will be priced at Rs. 7000 (all-inclusive) per couple with mocktails and at Rs. 8000 (all-inclusive) with two pints of beer or two glasses of wine. The equivalent packages inside the restaurant will be priced at Rs. 5000 (all-inclusive) and Rs. 6000 (all-inclusive) respectively per couple.
• Poolside: The premium poolside experience at the rooftop will include a six-course menu, romantic décor, cake, and chocolate box. This will be priced at Rs. 12000 (all-inclusive) without alcohol.
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Valentine’s Day celebrations at Taj Banjara will be spread across two distinctive venues.
• Waterside Café: Savour a scrumptious buffet spread at the lobby level all-day café overlooking the lake. Valentine’s Day dinner is priced at Rs. 3444 (all-inclusive) per couple, and includes live music, special goodies, and a complimentary glass of wine per person.
• Kebab-e-Bahar: The regal Kebab-e-Bahar, whose kitchen is headed by Chef Bilal Khan, is known for dishing out traditional kebabs such as Patthar ka Gosht, Murgh Nishapuri, and Dum ki Nalli. This Valentine’s Day, you can savour a delectable 4-course set meal accompanied by live music and paired with unlimited IMFL. The Kebab-e-Bahar Valentine's Day package is priced at Rs. 5555 (all-inclusive) per couple.
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Sheraton Hyderabad has curated multiple Valentine’s Day offers for its patrons, including a special al fresco venue.
• Zega: Zega, the immensely popular Asian restaurant at Sheraton, will offer multiple seating and dining options. For Rs. 9999 (taxes extra) per couple, you can reserve a semi-private table on the terrace. Inside the restaurant, standard seating is priced at Rs. 4999 (taxes extra) while the semi-private booths are priced at Rs. 6999 (taxes extra). Each of these packages includes a set menu and a bottle of sparkling wine. Non-alcoholic package with mocktails is priced at Rs. 3999 (taxes extra).
• Feast: Feast is known for offering one of the most sumptuous buffet spreads in the city, and Valentine’s special buffet would not disappoint. You can either opt forthe buffet with unlimited IMFL for Rs. 2399 (all-inclusive) per person or one with only soft beverages for Rs. 1999 (all-inclusive) per person.
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For Valentine’s Day 2020, Thai Pavilion by Vivanta Hyderabad has curated a magical evening featuring candlelight dinner, live music, and a 4-course set menu that includes signature Thai delicacies as well as a bit of Chinese. You can book your table for Rs. 6000 (all-inclusive) per couple. International spirits and cocktails are also included.
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Park Hyatt is promising a ‘treat for every palate’ on this Valentine’s Day.
• Rika: Relish modern Asian delicacies and distinctive signature cocktails here. You can also grab a table near the dramatic Teppan station to watch your food being prepared. The non-vegetarian package is priced at Rs. 3500 (taxes extra) per person and a vegetarian option is Rs. 3000 (taxes extra).
• The Dining Room: Park Hyatt’s elegant Dining Room at the lobby level will feature a special ‘Be Mine’ buffet for Valentine’s Day dinner. It will be priced at Rs. 2500 (taxes extra) per person.
• Tre-Forni: The signature Italian restaurant will offer three seating options to pick from. You can spend the evening in the intimate setting of the Tre-Forni indoor area, dine outside at the Terrazo, or book a private cabana. While a Cabana is priced at Rs. 10000 (taxes extra), the other options are priced at Rs. 3000 (taxes extra). Chocolates will be the theme for the meal. Indulge in the specially curated menu with live music and refreshing cocktails.
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ITC Kohenur will be celebrating Valentine’s Day across its bouquet of restaurants and bars.
•Golconda Pavilion: The special buffet at Golkonda Pavilion will be priced at Rs. 2500 (taxes extra) per person including Sparkling Wine and other alcoholic drinks. The non-alcoholic package is priced at Rs. 2000 (taxes extra)
•Yi Jing and Ottimo: Yi Jing and Ottimo will offer couples a Chinese and Italian set menu respectively, along with two glasses of Prosecco for Rs. 5000 (taxes extra) per couple.
• Dum Pukht: The iconic Dum Pukht will have an exclusively crafted set menu featuring the best of Hyderabadi and Awadhi cuisines for Rs. 8000 (taxes extra) per couple. Two glasses of Prosecco are also included.
• Sky Point: The Sky Point bar will charge couples Rs. 5000 (plus taxes) and any accompanying stags Rs. 3000 (plus taxes).
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The luxurious Taj Krishna with a sprawling 13-acre campus enveloped in greenery has crafted three special experiences for Valentine’s Day 2020.
• Firdaus: Firdaus, which is renowned for its Hyderabadi and Frontier cuisine, will be offering a candlelight dinner featuring a five-course set menu. Other perks include roses for the couple, heart-shaped cake on the table for celebration, live ghazal music, and unlimited liquor including Sparkling Wine. This is priced at Rs. 8000 (taxes extra) per couple.
• Golden Dragon: Golden Dragon will be showcasing its repertoire of finest Cantonese and Sichuan delicacies through a five-course menu. Expect a stirring violin performance as you cherish an unforgettable meal with your love. This experience is also priced at Rs. 8000 (taxes extra) per couple, and the other perks are the same as in Firdaus.
•Encounters: Dining at Encounters will give you an opportunity to dine on the charming Taj Krishna lawns. For Valentine’s day, Encounters will be offering an elaborate buffet with live stations, unlimited beverages (including sparkling wine), roses, and a heart-shaped cake. This will be priced at Rs. 7000 (taxes extra) per couple.
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The serene Novotel Hyderabad Airport will be hosting a special poolside Valentine’s Day dinner packed with an irresistible aphrodisiac four-course menu paired with a bottle of Sparkling Wine and unlimited IMFL. This experience is priced at Rs. 8999 (all-inclusive) per couple.
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Hyatt has crafted two special Valentine’s Day packages for the love birds.
• Poolside: Relish a 7-course meal in your personal cabana with a dreamy décor of candles, roses, and fairy lights. The package also includes a bottle of Sparkling Wine and live violinist or guitarist. This is priced at Rs. 25000 (all-inclusive) per couple.
• Collage: Hyatt’s buffet restaurant will be dressed up to serve as the venue for a romantic dinner. Besides the lavish buffet spread, this package also includes two welcome drinks. Valentine’s evening at Collage is priced at Rs. 10000 (all-inclusive) per couple.
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For reservations, you can call our concierge by dialling 7861004444.
Pallab De is a techie who arrived in Hyderabad towards the beginning of the decade and fell in love with the city’s vibrant and rich culinary legacy. He has been blogging for over a decade and a half, and, shares his food-related musings under the moniker of ‘Hyderabad Food Guy’.
