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The restaurant version of The 13th Floor lounge, Ebony is an old favourite of the city. The menu is common to what you would get at The 13th Floor. The kandahari paya shorba (lamb trotters soup) or the drumstick rasam is a good beginning. The mutton dhansak is a dish worth trying here, simply because it has got the basic flavour pretty much in place. They make the same dhansak with chicken and with vegetables. The mother-in-law eggs (crispy skillet-fried eggs tossed in a hot and sour sauce) is an interesting addition as well.
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