Artisan Backerei
Calangute, North Goa

3.7/5
By Nolan Mascarenhas

Location / Map of the Artisan Backerei, Calangute, North Goa


Artisan Backerei: Restaurant Info

₹ 500 for two
This price is indicative and exclusive of taxes
Bakery
Today, 10:00 AM to 12:00 AM
Shop 16, Kamat Holiday Homes, Calangute, Goa
+919689111902

INSIDER TIPS

  • With an ode to the commonality of the Portuguese empire 'The Traditional Feijoada Pie' made with Brazilian chorizo and black bean stew finds a soft spot of reminiscence on one’s palate
  • They bake a variety of breads daily
  • All the way from Hungary is their famous 'Esterhazy Torte' - a delicately rich almond meringue cake with cognac-spiced buttercream

Nolan Speaks

3.7 /5

A father-son duo always makes for a great story. One filled with trials and tribulations amidst dog snarling territorial squabbles topped with a whole lot of love and admiration. Rajat Nagpal and Vijay Nagpal have brought Goa some age-old creations from the world of sweet. Chef Artisan Vijay is the man behind the helm with 3 decades behind him at the Oberoi Hotel. Rajat is no stranger to the culinary field being a MasterChef India finalist himself. The menu curated by him has the likes of a 'Quiche Lorainne' originally rooted in Germany but now known as 'French Classic' with smoked bacon, egg and gruyere cheese. For the herbivores, the 'Greek Feta & Spinach Pie' is a whole duvet of fluffy goodness. The desserts are the star attraction with the 'Zuccotto Fiorentino' - a heavily researched 16th century Italian classic dark chocolate cake dome filled with rich hazelnut mousse, cherries and Cointreau cream.

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