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The Spanish translation of Cavatina is ‘the best in you’. Welcome to the Cuchina Grill Bar run by Avinash and Tiz Martins in the heart of Benaulim. Drive by the rural by lanes, en route to Taj Exotica, in a place called Mesmeric Sunsets. The restaurant décor has shades of beige and black and vibrant picturesque artwork on the walls. As you witness the chef's creativity at work, you are enveloped with a feeling of great expectation. Make haste and start with the Ahi (Hawaiian) Tuna Tataki (Japanese)- sashimi (thin slices) of grade tuna spiced with wasabi, crusted with pepper and spice served with an avocado salad. The sweet and s[ice flavours transport you to a different realm. Indulge in prawns galore with the A la Mexicana Prawns and the Tempura Crumb-fried Prawns stuffed with avocado and cheese. The mains lay in the Cavatina's Surf and Turf Skewer - the fish and meats come hanging on a skewer over a plate of seafood pilaf. For the sweet tooth, the Italian Seduction is a creative composition of Tiramisu with a Caramel Walnut Torte and Vanilla Ice Cream.